The ultimate guide to brewing perfect filter coffee at home

Filter Coffee is a South Indian beverage that is different from the normal coffee that we drink.

For making this coffee we just need milk, chicory coffee, sugar and equipment to filter coffee.

Before I go further let me tell you why we need chicory coffee and how it is different from normal coffee.

It is made from the roots of the chicory plant.
It has a similar taste to coffee but is caffeine free.
It is used on its own or added to the coffee to enhance the flavor.
It does have a lot of health benefits.
It contains inulin which is a dietary fiber that helps in healthy digestion, blood sugar control, improves cholesterol, reduces stress etc.
If you like the strong aroma and flavor of coffee then this coffee is definitely for you.

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INGREDIENTS

1. 2 tablespoon coffee – I am using Tata Coffee Grand Filter Coffee (It contains 53% coffee and 47% chicory) {Buy Here}
2. 1/2 cup Hot boiled Milk
3. 1/2 cup hot water
4. Sugar
5. Filter Coffee Maker – Buy here

Preparation

1. The first step is to prepare the coffee decoction.
2. In the first half side of the coffee filter add 2 tablespoons of coffee.
3. Press tightly with the help of a pressing disk.
4. Pour the hot and boiled water into the upper container.
5. Cover the lid.
6. Keep it aside for 15 to 20 minutes.
7. The coffee decoction will be collected in the lower container.
8. Pour the coffee decoction into the coffee mug and add sugar as per your taste.
9. Once it is done add the hot boiled milk inside the mug and combine it well.